Monthly Archives: September 2011

Conventional vs. Bioidentical Hormones – Is There Really a Difference?

Posted on September 21, 2011 by Dr Chelson

The average person hears the word “hormone” and their mind goes to “women” and estrogen.  In actuality, we ALL have numerous hormones running through our body, such as: insulin, oxytocin, thyroxin, serotonin and epinephrine.  A recently identified class of hormones … Continue reading →

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Gluten is Beyond Bread

Posted on September 7, 2011 by Dr Chelson

Gluten is a protein that is found in wheat, barley, rye and other grains. We’re the world’s biggest consumer of wheat gluten today. American strains of wheat have a much higher gluten content (which is needed to make light, fluffy … Continue reading →

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